Kids' Test Kitchen
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Parents report that kids come home from Kids’ Test Kitchen EXCITED about fresh ingredients and new recipes! Reluctant eaters learn that food is safe and fun! And everyone practices essential life skills like teamwork, time management, patience, along with the obvious skills like slicing, measuring, and cooking! On a mission to redefine kid food; Kids’ Test Kitchen’s enthusiastic Facilitators get eaters of all ages and abilities, cooking, tasting, and thinking about healthy ingredients!
Kids’ Test Kitchen presents kids the opportunity to explore new or familiar foods in their raw, unmanipulated state. Then, working as a team, they’ll slice, dice, peel, measure, and cook until they’ve prepared the finished dish. Class closes with an opportunity to taste the result of their hard work. Students receive a printed recipe card and the focal ingredient - or a sample of the finished dish - so they can show off what they learned!
Even the most reluctant eaters enjoy Kids’ Test Kitchen, where participation is
encouraged, and the choice to taste is always one’s own.
Lessons are planned to celebrate seasonal produce, whole grains, and legumes.
Yes – join us again! Each series of classes offers fresh new recipes to prepare and explore!
Kids have food allergies, but they shouldn’t miss out on the fun. We know allergies and
can work around them, making sure that everyone is having fun and staying safe.
*Families who have students with allergies or other necessary dietary modifications will be required to complete our diet modification form before the first class.